Homemade Bread Recipe – Easy And Rustic

Homemade Bread Recipe – Easy And Rustic

This easy homemade bread recipe produces a rustic round loaf with a delicious yeast flavor and a nice crust.  Just mix it up the night before baking and there’ll be fresh warm bread in the morning – no kneading necessary. ** UPDATE 08/26/2016 ** An updated...
Cole Slaw Recipe – Mississippi Fish Camp Style

Cole Slaw Recipe – Mississippi Fish Camp Style

This cole slaw recipe brings back childhood memories of Friday nights at Mississippi fish camps.  The slightly tangy and slightly sweet cole slaw was always served first before the fried fish, french fries and hush puppies.  Saltine crackers in individual cellophane...
Tuna Cakes Recipe

Tuna Cakes Recipe

This tuna cakes recipe is perfect for a party appetizer or dinner entrée.  I’ve served them to guests many times with the wasabi remoulade sauce and there are never any cakes left over. Tuna Cakes Recipe Nutrition Information Serving size: 54 g...
Wasabi Remoulade Sauce Recipe

Wasabi Remoulade Sauce Recipe

Spicy wasabi remoulade sauce is perfect with tuna cakes or any seafood. In fact, it’s good on most anything needing a spicy, creamy sauce:  french fries, sandwiches, and Brussels sprouts all come to mind. Wasabi Remoulade Sauce Recipe Print Makes about 1 cup of...
Saucy Brown Rice Jambalaya Recipe

Saucy Brown Rice Jambalaya Recipe

This recipe makes a saucy thick-stew style of Jambalaya.  Louisiana purists will, of course, disagree with this rendition but it’s still delicious.  If using long grain white rice, the cooking time will be shortened considerably (only about 20 to 25 minutes...
Roasted Herbed Chicken Wings Recipe

Roasted Herbed Chicken Wings Recipe

These delicious roasted chicken wings disappear quickly at a party. Serves 4 Ingredients 2 tablespoons olive oil 3 tablespoons Herbes de Provence (see note below) 4 pinches of sea salt 4 pinches black pepper ½ teaspoon garlic powder 2 ½ – 3 lbs wings, separated...

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